Baked Tomato Macaroni Casserole
Recipe: Baked Tomato Macaroni Casserole Prep time: 15 minutes Cook time: 30 minutes Servings: 6 people Ingredients Pasta: 1 lb (450g) Elbow macaroni The Sauce: 2 cans (15 oz each) tomato sauce or crushed tomatoes Aromatics: 1 medium yellow onion (diced), 3 cloves garlic (minced) Dairy: 2 cups shredded sharp cheddar cheese, 1/2 cup grated … Read more