Melt-in-Your-Mouth Slow Cooker Beef
Melt-in-Your-Mouth Slow Cooker Beef Prep time: 15 minutes Cook time: 8 hours (Low) or 4–5 hours (High) Servings: 6 people Ingredients 3 lbs Chuck roast (well-marbled, cut into 2-inch chunks) 2 tbsp Olive oil (for searing) 1 large Yellow onion, sliced 4 cloves Garlic, minced 1 cup Beef bone broth 1/4 cup Soy sauce (adds … Read more