Mediterranean-Style Potato and Egg Muffins
Recipe: Mediterranean Potato & Egg Muffins Prep time: 15 minutes Cook time: 30–35 minutes Servings: 12 muffins (1 standard muffin tin) Ingredients Potatoes: 3 large Russet or Yukon Gold potatoes, peeled and grated. Eggs: 4 large eggs, lightly beaten. Aromatics: 1 small onion (grated), 2 cloves garlic (minced). Herbs & Veggies: ¼ cup fresh parsley … Read more