Slow Cooker Beef and Potatoes
## Slow Cooker Beef and Potatoes This recipe uses a slow-braising technique to transform tough, budget-friendly cuts of beef into melt-in-your-mouth morsels. By searing the meat first, we lock in a deep umami flavor that carries through the entire dish. Prep time: 20 minutes Cook time: 4–5 hours (High) or 8–9 hours (Low) Servings: 6 … Read more