Peruvian Chicken (Pollo a la Brasa Style)
Peruvian Chicken (Pollo a la Brasa Style) Serves: 3–4Prep Time: 20 minutesMarinating Time: 2–12 hours (recommended)Cook Time: 35–45 minutes 📝 Description Pollo a la Brasa is one of Peru’s most iconic dishes—deeply marinated chicken with smoky, savory spices, roasted or grilled until juicy with crisped skin. It’s traditionally served with fragrant yellow rice and a … Read more