🍕 Ultimate Soft Carnivore Pizza (Crazy Filling)
Yield: 1 large pizza (2–3 meals)
Texture: Soft inside, sturdy enough to hold toppings
Diet: 100% carnivore • Zero carb
🛒 Ingredients
🔹 Crust
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1 lb (450 g) cooked chicken breast or thighs (thighs = juicier)
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1 large egg
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½ cup finely grated Parmesan cheese
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½ tsp salt
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½ tsp garlic powder (optional)
🔹 Sauce (choose ONE)
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¼ cup heavy cream OR
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¼ cup cream cheese, softened OR
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2 tbsp melted butter mixed with 2 tbsp heavy cream
🔹 Toppings
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1½ cups shredded mozzarella cheese
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½ cup shredded cheddar (optional)
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Pepperoni, cooked bacon, sausage, or ground beef
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Optional seasoning: pinch of Italian seasoning (optional carnivore-flex)
🔥 Instructions
1️⃣ Prep the Chicken
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Cook chicken (boil, bake, or air fry)
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Let cool slightly
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Shred very finely or pulse in a food processor until fluffy
👉 This step is KEY for a soft crust
2️⃣ Make the Crust
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Preheat oven to 400°F (200°C)
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In a bowl, mix:
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Shredded chicken
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Egg
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Parmesan
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Salt & optional garlic powder
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Mix until fully combined
3️⃣ Form & Bake
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Line a baking sheet with parchment paper
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Spread mixture into a thin pizza shape (¼–⅓ inch thick)
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Bake 18–22 minutes until:
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Edges are golden
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Center is set (not wet)
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4️⃣ Add Sauce & Toppings
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Remove crust from oven
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Spread your chosen sauce lightly
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Add mozzarella, cheddar, and meats
5️⃣ Final Bake
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Return to oven for 8–10 minutes
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Broil last 1–2 minutes if you want bubbly, browned cheese
6️⃣ Rest & Slice
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Let rest 5 minutes before slicing
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This helps it firm up and slice cleanly