Nutella Coconut Almond Balls

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🌰 Nutella Coconut Almond Balls

Description

Nutella Coconut Almond Balls are rich, no-bake energy bites made with creamy Nutella, shredded coconut, and crunchy almonds. These bite-sized treats are naturally sweet, indulgent, and perfect for quick snacks, dessert platters, or healthy-ish treats when you want something chocolatey without turning on the oven.

They take just minutes to prepare and store well, making them ideal for meal prep or last-minute entertaining.

🧾 Ingredients

  • ½ cup Nutella

  • 1 cup unsweetened shredded coconut

  • ½ cup finely chopped or ground almonds

  • 1 tbsp honey or maple syrup (optional, for extra sweetness)

  • ½ tsp vanilla extract (optional)

  • Pinch of salt

  • Extra shredded coconut or crushed almonds (for coating)

👩‍🍳 Instructions

  1. Mix the Base
    In a medium bowl, combine Nutella, shredded coconut, ground almonds, honey (if using), vanilla extract, and salt.

  2. Form the Balls
    Stir until a thick dough forms. Scoop about 1 tablespoon of mixture and roll into balls using your palms.

  3. Coat
    Roll each ball in extra shredded coconut or crushed almonds for added texture.

  4. Chill
    Place balls on a tray and refrigerate for at least 30 minutes to firm up.

  5. Serve & Store
    Serve chilled or at room temperature. Store leftovers in an airtight container.

⏱️ Time Required

  • Prep Time: 10 minutes

  • Chill Time: 30 minutes

  • Total Time: 40 minutes

🍽️ Servings

  • Makes 12–15 balls

  • Serving size: 1 ball

💡 Tips & Notes

  • If the mixture feels too soft, add more coconut or almonds.

  • For a smoother texture, use almond flour instead of chopped almonds.

  • Lightly oil your hands to prevent sticking when rolling.

  • For a firmer bite, freeze for 10–15 minutes before serving.

  • Add chia seeds or flaxseeds for extra nutrition.

🔄 Variations

  • Vegan: Use maple syrup and ensure Nutella-style spread is dairy-free

  • Protein Boost: Add 1–2 tbsp chocolate or vanilla protein powder

  • Extra Chocolate: Mix in mini dark chocolate chips

  • Keto-ish: Use sugar-free chocolate spread and unsweetened coconut

🧮 Nutritional Information (Approx. per ball)

  • Calories: 120–140 kcal

  • Fat: 9 g

  • Carbohydrates: 10 g

  • Sugar: 7 g

  • Protein: 2–3 g

  • Fiber: 2 g

(Values may vary depending on ingredients used.)

🌿 Health Benefits

  • Quick Energy: Healthy fats and natural sugars provide sustained energy

  • Heart-Friendly Fats: Almonds and coconut contain beneficial fats

  • No Baking Needed: Preserves nutrients and saves time

  • Portion Controlled: Bite-sized treats reduce overeating

  • Gluten-Free: Naturally suitable for gluten-free diets

❓ Q & A

Q: Can I make these ahead of time?
A: Yes! They keep well in the fridge for up to 7 days.

Q: Can I freeze Nutella Coconut Almond Balls?
A: Absolutely. Freeze in an airtight container for up to 2 months. Thaw for a few minutes before eating.

Q: Are these suitable for kids?
A: Yes, they’re kid-friendly and great for lunchboxes (nut-free alternatives can be used).

Q: Can I replace almonds?
A: Yes—use hazelnuts, cashews, sunflower seeds, or oat flour for nut-free versions.

Q: Do they melt at room temperature?
A: They stay firm for short periods but are best kept chilled in warm weather.

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