Loaded Bacon Cheese Fries

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🥓🧀 Loaded Bacon Cheese Fries

📝 Description

Loaded Bacon Cheese Fries are a crispy, cheesy, savory comfort food favorite made with golden fries, melted cheese, crispy bacon, and flavorful toppings. This dish is perfect as a snack, appetizer, party food, or indulgent side dish. Every bite delivers crunchy fries, gooey cheese, smoky bacon, and creamy sauces.

⏱ Prep & Cooking Time

  • Prep Time: 15 minutes

  • Cook Time: 25 minutes

  • Total Time: 40 minutes

🍽 Servings

Serves: 4 people

🛒 Ingredients

For Fries:

  • 4 large potatoes (or 500g frozen fries)

  • Oil for frying or baking

  • Salt to taste

For Toppings:

  • 1 cup shredded cheddar cheese

  • ½ cup mozzarella cheese

  • 6 strips beef or turkey bacon, cooked & crumbled

  • 2 tbsp chopped green onions

  • 2 tbsp chopped parsley (optional)

Sauces (Optional but Recommended):

  • ¼ cup mayonnaise

  • 2 tbsp sour cream or yogurt

  • 1 tbsp mustard

  • 1 tbsp chili sauce or hot sauce

👨‍🍳 Instructions

Step 1: Prepare Fries

  • Peel and cut potatoes into thin strips.

  • Soak in cold water for 30 minutes (for extra crispiness).

  • Drain and pat dry.

  • Deep fry at 175°C (350°F) until golden brown OR

  • Bake at 220°C (425°F) for 25–30 minutes.

  • Season with salt.

Step 2: Cook Bacon

  • Pan-fry bacon until crispy.

  • Drain excess oil and crumble.

Step 3: Assemble

  • Spread fries on a baking tray.

  • Sprinkle cheddar and mozzarella evenly.

  • Add bacon bits.

  • Bake at 180°C (350°F) for 5–7 minutes until cheese melts.

Step 4: Garnish & Serve

  • Drizzle sauces.

  • Garnish with green onions & parsley.

  • Serve hot!

🧠 Chef’s Notes

  • Always double fry fresh potatoes for extra crispiness.

  • Mix cheddar + mozzarella for best melt + flavor.

  • Add jalapeños or olives for extra punch.

💡 Tips for Perfect Loaded Fries

  • Use starchy potatoes (Russet) for best texture.

  • Do not overload fries or they’ll become soggy.

  • Serve immediately for best crunch.

🔄 Variations

  • Spicy Fries: Add jalapeños & chili flakes

  • BBQ Fries: Drizzle BBQ sauce

  • Chicken Loaded Fries: Add crispy chicken chunks

  • Veggie Version: Skip bacon & add mushrooms, olives & corn

🥗 Nutritional Information (Per Serving – Approx.)

Nutrient Amount
Calories 480 kcal
Protein 18g
Carbs 45g
Fat 26g
Fiber 5g
Sodium 580mg

🌟 Health Benefits (When Eaten in Moderation)

  • Provides energy from carbs

  • Cheese offers calcium & protein

  • Bacon adds protein & iron

  • Potatoes provide fiber, potassium & vitamin C

(Best enjoyed occasionally due to high fat & calories.)

❓ Q & A (Frequently Asked Questions)

Q1: Can I bake instead of frying?

Yes! Baking is a healthier option and still gives crispy results.

Q2: Can I use chicken instead of bacon?

Absolutely. Grilled or crispy chicken works perfectly.

Q3: How to keep fries crispy?

Serve immediately and avoid heavy sauces before serving.

Q4: Can I prepare this in advance?

Prepare fries & toppings separately and assemble just before serving.

Q5: Is this kid-friendly?

Yes! Just skip spicy ingredients.

🧀 Serving Suggestions

  • With burgers

  • With fried chicken

  • As party snacks

  • With cold drinks or shakes

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