Carnivore Cheesy Meat Pizza Casserole (No Crust)

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🧀🥩 Carnivore Cheesy Meat Pizza Casserole (No Crust)

Description

This Carnivore Cheesy Meat Pizza Casserole is a crustless, ultra-satisfying dish made with seasoned ground meat and layers of melted cheese, baked until golden and bubbly. It delivers full pizza vibes without carbs, plants, or fillers. Perfect for meal prep, family dinners, or carnivore beginners.

🛒 Ingredients (100% Carnivore)

  • 2 lbs ground beef (80/20 recommended)

  • 1 lb ground sausage or ground beef (optional but matches picture texture)

  • 2 cups shredded mozzarella cheese

  • 1½ cups shredded cheddar cheese

  • ½ cup parmesan cheese (optional)

  • 2 large eggs

  • 1½ tsp salt (to taste)

  • 1 tsp black pepper (optional)

  • 1 tbsp butter or beef tallow (for greasing pans)

👩‍🍳 Instructions

  1. Preheat oven to 375°F (190°C).

  2. In a skillet, brown the ground beef (and sausage if using) over medium heat. Drain excess fat if needed.

  3. Season meat with salt and pepper.

  4. Lightly grease two round foil pans (or one large baking dish).

  5. Spread cooked meat evenly into the pans.

  6. In a bowl, whisk eggs and pour evenly over the meat (this helps bind it).

  7. Sprinkle mozzarella, cheddar, and parmesan generously on top.

  8. Bake uncovered for 30–35 minutes, until cheese is fully melted and golden.

  9. Optional: Broil for 2–3 minutes for a browned top like the picture.

  10. Rest 5–10 minutes, then slice and serve.

🍽️ Serving Suggestions

  • Eat as-is (very filling)

  • Serve with extra melted butter on top

  • Great hot or cold

  • Perfect for lunch boxes or meal prep

🔄 Variations

  • Extra cheesy: Add another cheese layer halfway

  • Bacon version: Add cooked chopped bacon into the meat

  • Pepperoni-style carnivore: Use beef pepperoni (no sugar)

  • Creamy version: Mix cream cheese into the meat layer

  • Smoked flavor: Use smoked cheese or smoked meat

❓ Related Questions

Is this strict carnivore?
Yes—only animal-based ingredients.

Is this pizza or casserole?
It’s a carnivore pizza-style casserole (no crust).

Can I freeze it?
Yes, freezes well up to 2 months.

Why eggs?
They help bind the meat and give structure like a crust.

🥩 Nutrition (per serving, approx.)

  • Calories: 550

  • Protein: 42g

  • Fat: 44g

  • Carbs: 1g

  • Sugar: 0g

(Depends on cheese and meat blend)

🧡 Final Thoughts

This dish is exactly what carnivore comfort food should be—simple, cheesy, meaty, and deeply satisfying. No crust, no carbs, no compromise. If you love pizza flavors without breaking carnivore rules, this one’s a winner 🧀🔥🥩

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