🧈 Carnivore Butter Cookies (Just 4 Ingredients!)
Description
These Carnivore Butter Cookies are rich, tender, and melt-in-your-mouth delicious—made with only four simple, animal-based ingredients. Perfect for anyone following a carnivore or ultra low-carb lifestyle, these cookies deliver buttery sweetness without flour, sugar, or plants. They’re quick to make, oven-baked to golden perfection, and ideal for a guilt-free treat any time of day.
Ingredients
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1 cup unsalted butter, softened
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1 large egg yolk
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2 tablespoons powdered erythritol or powdered monk fruit (optional, for sweetness)
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½ cup finely grated Parmesan cheese
Instructions
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Preheat Oven
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. -
Mix the Dough
In a bowl, cream the softened butter until smooth. Add the egg yolk and sweetener (if using) and mix well. Fold in the grated Parmesan until a soft dough forms. -
Shape the Cookies
Scoop small portions of dough and roll into balls. Place them on the baking sheet and gently flatten with a fork or the bottom of a glass. -
Bake
Bake for 10–12 minutes, or until the edges turn lightly golden. -
Cool & Set
Let the cookies cool on the tray for 5 minutes, then transfer to a wire rack. They will firm up as they cool.
Serving Suggestions
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Enjoy warm with a cup of black coffee or hot bone broth
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Add a small pat of butter on top for extra richness
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Serve as a low-carb dessert or mid-day snack
Variations
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Vanilla Butter Cookies: Add a few drops of vanilla extract (if allowed in your plan)
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Savory Version: Skip the sweetener and add a pinch of salt for a cheesy biscuit-style cookie
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Extra Crisp: Bake 2–3 minutes longer for a crunchier texture
Nutrition (Per Cookie – Approximate)
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Calories: 95
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Protein: 2g
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Fat: 9g
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Carbs: 0–1g
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Sugar: 0g
Related Questions
Are these 100% carnivore?
The base version (butter, egg yolk, cheese) is animal-based. The sweetener is optional and can be skipped for strict carnivore.
Can I store these?
Yes! Store in an airtight container at room temperature for 2 days or refrigerate for up to 7 days.
Can I freeze them?
Absolutely. Freeze baked cookies for up to 2 months and reheat in the oven for best texture.
Final Thoughts
These Carnivore Butter Cookies prove you don’t need flour or sugar to enjoy a rich, satisfying treat. With just four simple ingredients and a few minutes of prep, you’ll have golden, buttery cookies that fit perfectly into your low-carb or carnivore lifestyle. Simple, powerful, and absolutely delicious! 🧈🔥