Japanese Cotton Cheesecake
Japanese Cotton Cheesecake Servings: 8 slices | Prep time: 20 mins | Bake time: 70–80 mins Description Unlike the dense, heavy New York style, this cheesecake uses whipped egg whites (meringue) to achieve a height and fluffiness that melts in your mouth. It’s light, subtly sweet, and finished with a dusting of powdered sugar. Full … Read more