Tzatziki Chicken Pizza

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🍕 Tzatziki Chicken Pizza

📝 Description

This Mediterranean-style Tzatziki Chicken Pizza is light, creamy, and bursting with fresh flavors. Soft naan bread becomes the perfect crispy base, topped with juicy chicken, cool tzatziki, crunchy cucumber, and sweet cherry tomatoes. It’s quick enough for weeknights and fancy enough for guests ❤️

🧾 Ingredients

  • 2 naan breads or flatbreads
  • 1 tbsp olive oil
  • 1 cup cooked chicken breast, sliced or shredded
  • ½ cup tzatziki sauce
  • ½ cup cherry tomatoes, halved
  • ⅓ cup cucumber, finely diced

Optional Add-ons (Highly Recommended 😍):

  • ¼ cup mozzarella or feta cheese
  • Red onion slices
  • Kalamata olives
  • Fresh dill or parsley
  • Chili flakes

👩‍🍳 Instructions

  1. Preheat oven to 400°F (200°C).
  2. Brush naan lightly with olive oil and place on a baking tray.
  3. Spread tzatziki sauce evenly over each naan.
  4. Add chicken, tomatoes, and cucumber.
  5. Sprinkle cheese if using.
  6. Bake for 10–12 minutes, until edges are golden and cheese melts.
  7. Garnish with herbs and chili flakes. Slice and serve hot!

📌 Notes

  • Add cucumber after baking if you prefer extra crunch.
  • Use grilled or rotisserie chicken for best flavor.
  • Don’t overload toppings—keep it light for crisp naan.

💡 Tips

  • Warm naan for 2 minutes before topping for extra crispiness
  • Use Greek tzatziki for thicker texture
  • Swap naan with pita or tortilla for a thinner crust

🍽 Servings

Serves: 2
Serving Size: 1 naan pizza per person

🥗 Nutritional Info (Approx. per serving)

  • Calories: 350–380 kcal
  • Protein: 28–30g
  • Carbs: 32g
  • Fat: 14g
  • Fiber: 3g

🌿 Health Benefits

  • High-protein meal keeps you full longer
  • Probiotic-rich tzatziki supports gut health
  • Fresh veggies add hydration and vitamins
  • Lighter than traditional cheese-heavy pizzas

❓ Q & A

Q: Can I make this ahead of time?
A: Prep toppings ahead, assemble and bake fresh for best taste.

Q: Can I use raw chicken?
A: No—always use fully cooked chicken.

Q: Is this good for weight loss?
A: Yes! Use whole-wheat naan and go light on cheese.

Q: Can I make it dairy-free?
A: Use dairy-free tzatziki or hummus instead.

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