Grandmother’s Sugar-Free Energy Dessert (Milk & Semolina Cake)
A nourishing, sugar-free dessert made with simple ingredients that provide long-lasting energy, gentle sweetness, and comfort.
 Description
This old-fashioned dessert is naturally sweetened without sugar, relying on milk, eggs, and optional natural sweeteners. It’s soft, creamy inside with a lightly golden top—perfect for breakfast, snack, or post-meal energy. Ideal for those avoiding sugar while still enjoying something satisfying and homemade.
 Servings
6–8 slices
 Ingredients
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1 liter (4 cups) full-fat milk
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3 large eggs
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¾ cup fine semolina
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2 tbsp butter or ghee
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1 tsp vanilla extract
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1 tsp baking powder
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Optional natural sweetness (choose one, or omit):
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2–3 tbsp honey (optional)
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3 tbsp date paste
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Stevia or monk fruit (to taste)
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Pinch of salt
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Optional topping:
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Powdered erythritol or coconut flour (very light dusting)
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Instructions
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Preheat oven to 180°C / 350°F. Grease a round baking dish.
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Heat the milk gently with butter until warm (do not boil).
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Whisk eggs, vanilla, salt, and optional sweetener in a bowl.
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Slowly add semolina and baking powder, whisking until smooth.
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Gradually pour in warm milk while stirring continuously.
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Pour batter into baking dish.
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Bake 35–40 minutes until golden and set.
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Cool slightly before slicing. Serve warm or chilled.
 Notes
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Texture improves after resting 15–20 minutes.
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Flavor deepens overnight in the fridge.
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Can be served plain or with yogurt.
 Tips for Best Results
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Use fine semolina for creaminess.
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Stir constantly when adding milk to avoid lumps.
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For extra energy: add 1 tbsp ground almonds or chia seeds.
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For lactose-free: use almond or oat milk (unsweetened).
 Nutritional Info (per slice, approx.)
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Calories: 180–210
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Protein: 8–10g
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Healthy fats: 7g
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Carbohydrates: 20g
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Sugar: 0–3g (depending on sweetener)
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Fiber: 2g
 Benefits
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✅ Sugar-free & diabetic-friendly
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✅ Sustained energy release
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✅ High protein for satiety
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✅ Gentle on digestion
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✅ Budget-friendly & traditional
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✅ Great for children & elders
 Q & A
Q: Can I make it completely sugar-free?
A: Yes! Omit honey and use stevia or no sweetener at all.
Q: Is this good for weight management?
A: Yes—high protein and slow carbs help control hunger.
Q: Can I freeze it?
A: Yes, up to 1 month. Thaw overnight in the fridge.
Q: Is it suitable for breakfast?
A: Absolutely—this is a classic energy breakfast dessert.